It's called the Cuatro Highball or as we like to say, paradise in a glass.Our latest campaign celebrates through dance the individuality and freedom of spirit that BACARDÍ embodies.Take your enjoyment to the next level with our premium dark rums. Finish with a lime wedge and drink a delicious toast to freedom. It's a little bit sweet and citrusy fresh, with bright mint laying cover for the earthier bite of rum that makes the drink's base. You've just created a refreshing Original BACARDÍ Mojito – the perfect rum cocktail for sundown and other magical moments.The Cuba Libre perfectly captures the independent spirit of BACARDÍ.
Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. The two most likely involve pirates on the high seas and slaves in sugar cane fields. BACARDÍ Mojito.
In 1862, BACARDÍ founder Don Facundo Bacardi started producing rum. For a luxurious sipping experience it has to be BACARDÍ Gran Reserva Diez – barrel aged for ten years. A number of theories swirl about the origin of the classic cocktail. Take inspiration from these classic rum cocktail recipes and make the drink that makes the moment.The Mojito Cocktail has been around in one form or another since the 1500s. Around the same time, the recipe for the Draque was altered to replace aguardiente with something more palatable. Choose BACARDÍ Añejo Cuatro for sophisticated cocktails. Newsletter Served over ice with a splash of fresh lime, this drink is the perfect refreshment for a summer's night.Our latest campaign celebrates through dance the individuality and freedom of spirit that BACARDÍ embodies.Take your enjoyment to the next level with our premium rums. From famous explorers and Ernest Hemingway, to Bond and BACARDÍ, many people have played a part in this drink’s long and surprising history.A number of theories swirl about the origin of the classic cocktail. https://www.thespruceeats.com/mojito-cocktail-recipe-759319 Introduce refreshing BACARDÍ Carta Blanca white rum to the cool, crispness of freshly squeezed lime and mint on ice.
And watch videos demonstrating recipe prep and cooking techniques. [1] X Research source Bacardi's Premium Label line of rums have the strongest flavor and are best for drinking Bacardi straight. The Mojito is as refreshing as a Caribbean breeze. BACARDI U.S.A., INC., CORAL GABLES, FL.
Mix BACARDÍ Carta Oro rum with cola, lime juice and lots of ice in a high ball glass. Finish with a lime wedge and drink a delicious toast to freedom.As you step into the evening, enjoy the Caribbean flavour of BACARDÍ Añejo Cuatro rum and ginger ale. Why is it called the Mojito ?
Take inspiration from these classic rum cocktail recipes and make the drink that makes the moment.Introduce refreshing BACARDÍ Carta Blanca white rum to the cool, crispness of freshly squeezed lime and mint on ice. BACARDÍ rum was used and the Mojito, as we know it, was born.It might be a bartenders’ least favourite cocktail to make when they’ve got a bar full of patrons because it’s deceptively process-heavy, but the Mojito is a high-volume cocktail with global appeal.Big names have always been associated with the drink, from Ernest Hemingway (allegedly) writing ‘My Mojito in La Bodeguita, My Daiquiri in El Floridita’ to James Bond offering one to Halle Berry’s character Jinx in the 2002 film Die Another Day.Add BACARDÍ Superior rum to the cool crispness of freshly squeezed lime and mint on ice. Choose one of Bacardi's full-bodied rums, such as the Reserva Limitada. Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho. MUST BE LEGAL DRINKING AGE TO VIEW AND SHARE.
Or enjoy the rich butterscotch and nutmeg notes of BACARDÍ Reserva Ocho.
You've just created an Original BACARDÍ Mojito - the perfect rum cocktail for sundown and other magical moments. © 2020 BACARDÍ, THEIR TRADE DRESSES AND THE BAT DEVICE ARE TRADEMARKS OF BACARDI & COMPANY LIMITED. As day becomes night, slow down and savor the Caribbean flavors of BACARDÍ Añejo Cuatro rum and ginger ale.
Mix BACARDÍ Gold rum with cola, lime juice and lots of ice in a highball glass.