There are no Independent Premium comments yet - be the first to add your thoughts Fewer people were gobbling up egg McMuffins worldwide because competitors, such as Burger King and Dunkin Donuts, had stepped up their breakfast game.A Macca’s Australian oddity will be offered at a one-off restaurants at the company’s Chicago headquarters showcasing global variations of its famous menu.The restaurant will feature Australia’s cheese and bacon loaded fries, that’s chips smothered in hot goo.Alongside the claggy chips will be the McSpicy Chicken Sandwich from Hong Kong, the strawberry and chocolate covered coconut McFlurry Prestígio from Brazil and the kale, tomato, cranberry and chicken Manhattan salad from, not the US, but France.

The black burger contains beef and onion topped with black pepper sauce, while the white burger contains chicken with lettuce and a spicy sauceBaked in a ciabatta roll and topped with emmental cheesePrawn-filled burger topped with thousand island sauceThree Bratwurst sausages served with mustard inside a soft white bunThe black burger contains beef and onion topped with black pepper sauce, while the white burger contains chicken with lettuce and a spicy sauceBaked in a ciabatta roll and topped with emmental cheesePrawn-filled burger topped with thousand island sauceThree Bratwurst sausages served with mustard inside a soft white bunThere are no comments yet - be the first to add your thoughts They've been designed by a …

try again, the name must be uniquePlease But some people were unhappy the trial was currently taking place only in the south of England.One Facebook user said: "If it's only in 28 restaurants why are they all grouped together? try again, the name must be unique the same level of attention, but we have preserved this area in the interests of open debate. Picture: Tony BaggettTHE registers are ringing at McDonald’s following the introduction of a value-for money menu that is actually seeing people spend more. The company said its new deluxe and bacon Quarter Pounders received …

{{#sender.isSelf}} "Duncan Cruttenden, the food development director at McDonald’s UK, said: “At McDonald’s we are committed to listening to our customers and evolving our menu to offer something for everyone. McDonald’s has recently launched its Signature Collection – a premium range of burgers developed by a team of chefs who’ve worked in Michelin-starred restaurants and the kitchens of royal families. {{#replies}}

McDonald’s Maestro Burgers. You can also choose to be emailed when someone replies Dive Brief: McDonald’s is planning to phase out its Signature Crafted Recipe burgers and sandwiches before June 5, just two years after launching the items, according to a leaked memo obtained by Business Insider. {{#sender.isSelf}}

Please Log in to update your newsletter preferencesPlease There are no Independent Premium comments yet - be the first to add your thoughts The burgers contain a thicker beef patty and cost £4.69Fast-food chain McDonald’s is throwing its hat into the UK’s gourmet burger ring after launching its Signature Collection.The premium burgers, which feature the restaurant's thickest ever beef patty made from 100 per cent British and Irish beef, were made available in 28 restaurants in London and the South on Wednesday.Developed with the help of chefs who have worked in Michelin-starred restaurants, the burgers come in three flavours: The Classic, The BBQ and The Spicy.The use of higher quality ingredients, such as the brioche-style bun, and the fact that they are made-to-order has been reflected in their price - an individual burger is £4.69 and a meal is £6.19.The fast-food chain will roll out the Signature Collection in 400 restaurants across the UK next summer. Please Our journalists will try to respond by joining the threads when Please The document said that the fast food chain is planning to reduce the number of products on its menu and premium ingredients like Swiss cheese, white cheddar cheese and garlic … real-world solutions, and more. will be published daily in dedicated articles. The Create Your Taste range, which saw individualised burgers served on wooden boards, was rolled out here before many countries.Australia was also the first place in the world to see Wagyu beef burgers beneath the golden arches.McDonald’s Australian loaded fries will feature on the menu of its flagship US restaurant. Surely they should be spread out across the UK. try again, the name must be unique