The latter might perhaps be coming from the heather in the botanical mix. The bottle for this Edinburgh Gin review was purchased by From the Gin ShelfScotland produces around 70% of the UK’s gin and there’s now an array of premium craft gins from all over the country. The ingredients used in Edinburgh Seaside Gin differ quite a bit from their Classic Gin. Ordered the Edinburgh Gin Classic as a… Ordered the Edinburgh Gin Classic as a Birthday gift on Tuesday, gift arrived promptly by the Thursday - despite expected delays. Best enjoyed as a classic gin and tonic with a zesty orange twist. [ July 30, 2020 ] Pages and posts on whichgin.com may contain affiliate links. Our Gin Mare review reveals a beautiful gin from the sunshine of Spain. & share your opinion The brand now has an extensive portfolio of gins, liqueuers and seasonal recipes with a view to continuous innovation.Following their flagship Classic gin (which is the subject of this review), several other products have followed, including a range of liqueurs, seasonal gins and their Cannonball and Seaside Gins. Read honest and unbiased product reviews from our users. At 43% ABV, it’s certainly not the strongest London Dry you’ll find in today’s market, but on nosing the gin it’s surprising the intensity of the aromas. Certainly the juniper leads, and the promised citrus helps out, but we weren’t quite expecting the spiciness and background floral taste. These are juniper, coriander, angelica root, orris root, orange peel, lavender, mulberries, pine buds, lemongrass, cobnuts, lime peel, cassia bark, milk thistle, liquorice root. With the gin originally created at Edinburgh Gin Classic (as it’s now known) is where the Edinburgh Gin story began. If you click on these we may earn a small commission from the retailer if you buy something. Partially to acknowledge the massive Edinburgh Gin have a range of gins and liqueurs available, as you can see on their website First up, Edinburgh Gin is cracking value. It’s during this period that our love of gin began, with a ready supply of spices imported via the dock.In the early 1800s, a new type of still was created by Edinburgh’s Robert Stein. ), but we think that classic Edinburgh Gin works best in a classic gin and tonic. It won’t cost you anything extra.As an Amazon Associate I earn from qualifying purchases. Find helpful customer reviews and review ratings for Edinburgh Gin Classic Gin 70cl at Amazon.com. An intriguing mix of traditional and contemporary.It’s well known it takes at least three years to create a legal Scotch whisky. Botanicals such as juniper, citrus peels and coriander seeds are then added and macerated overnight.The following day the still is turned on. Try it with a gin:tonic ratio of about 1:2 (as we would Overall, Edinburgh Gin is a really satisfying, traditional gin. So much so that we made it top of our It’s a traditional gin produced in relatively small batches, either in the centre of Edinburgh or in Leith. Despite living locally we’ve yet to take the tour of the Edinburgh Gin distillery at their city centre location. It may well have a few wee twists in the botanical list but, to us, it’s first and foremost a traditional gin. Orange peel, lemongrass and lime peel contribute lively citrus notes. Subtle spice and soft floral notes lurk in the background.On the palate, piney juniper gives way to the citrus of the orange peel and coriander, with subtle floral lavender complimenting the piney notes. Created by hand in our West End and Leith distilleries, this is a delightfully crisp gin with a distinctively smooth finish. The Netherlands was a key trading partner for Scotland and as a result genever, was imported in vast quantities into the city’s port of Leith.

The finish provides an extremely smooth and creamy mouthfeel.

As with most Scottish gins, and indeed those from throughout the UK, Edinburgh Gin buy this in. His method of continuous distillation improved the quality greatly from the usual pot still method. To taste, Edinburgh Gin is a triumph! We were amazed recently to find it retailing at £20 (about $25 USD, $30 CAD) for 70cl. (Stein’s still was improved upon by Coffey, allowing for even more eventually efficient production. [ April 26, 2020 ] Classic gin cocktails are the very essence of elegance and sophistication, but it’s not all about style – they look like a million dollars but there’s a wealth of riches in the flavours too. It’s really all very pleasant, and there’s nothing that overpowers.To taste, there was a bit of a surprise. We’ve made it our Gin of the month for July 2019. Our old friend coriander is likely providing some of that that spice. Read our Drumshanbo gin review; a punchy Irish gin in an alluring blue bottle. With tonic we’d pair it with either Fever Tree Mediterranean or a classic Indian such as Franklin & Sons or Fever Tree. It really is central, at the west end of Princes Street (which is Edinburgh’s long shopping street overlooked by the castle).

The decline in popularity of gin meant that there were no gin distilleries in Edinburgh by the 1970s.But with gin’s resurgence, the city is now bustling with many great brands including While working for the latter, Alex discovered a gin recipe in Leith. Buy at the best price from $25.50! Juniper and citrus remain the dominant flavours but the floral notes open up a bit with less of a pepperiness and heat, as you’d expect.Several years after launch with dozens of new brands coming onto the market, the original Edinburgh Gin remains one of my favourite flavour profiles of any Scottish gin. If you want something a little sweeter, a wedge works well too.We use cookies to ensure that we give you the best experience on our website. He confirmed there are 14 botanicals used in Edinburgh Gin. Find helpful customer reviews and review ratings for Edinburgh Gin Classic Gin with Two Glasses Gift Set 70cl at Amazon.com. Inspired by its city’s gin heritage it uses native botanicals as well as others from around the world.A mixture of maceration and vapour infusion techniques are utilised to create the delightful flavour profile of Edinburgh Gin.